

Coastal Living
summer like the anticipation of
walking barefoot in the sand.

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Roasted Salmon with Morels, Leeks, and English Peas
When the earth begins to wake up, spring delivers new textures, brilliant colors, and welcome fresh tastes. Meaty, nutty, woodsy wild morel mushrooms, gloriously green garden peas, and long slender mild leeks are three of the season's bounty that happen to be the best of friends.
There is no love sincerer than the love of food.